Modrý dveře

Restaurant Modrý dveře builds its concept on the connection of three basic elements - meat, beer and grill. 

It offers first-class meat prepared using modern and classic techniques, beer on tap under the supervision of trained tappers and dishes prepared mainly on top-quality grills X-OVEN and ROLER GRILL Rotisseries.

Every weekday, the restaurant prepares a five-course lunch menu.

In good weather, guests can also enjoy a pleasant outdoor terrace located in the courtyard.